Valarie Russell on November 22nd, 2016

            Come join us for Small Business Saturday, downtown New Albany will be bustling all day! Stop by for your holiday gift giving, we will be at the market form 10-2 this weekend and featuring many of our home-made items…  jams ~ several varieties, salsa ~ two (2) varieties, many different pickles, […]

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Valarie Russell on November 15th, 2016

It’s  WINTER MARKET time… it looks like the weather will be proof of that. Last chance to get your fresh local produce for Thanksgiving dinner. We will have FRESH SAGE this weekend. We have pretty much a repeat of last week with only minor changes. Market hours are from 10-12 on Saturdays now. We will have plenty of  Winter Squashes… butternut, spaghetti and acorn. […]

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Valarie Russell on November 15th, 2016

Well this is my latest creation… caused by accident.  I just came back from Florida and brought with me bunches of fresh oranges, my thoughts were to make marmalade.  Having received the beautiful bottle of Orange Balsamic Vinegar for Christmas last year, I thought I might add a bit to my marmalade.  Well, not thinking […]

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Valarie Russell on November 8th, 2016

It’s time for the WINTER MARKET to begin and it looks like the weather will be proof of that. Market hours are from 10-12 on Saturdays now. We will have plenty of  Winter Squashes… butternut, spaghetti and acorn. Greens will be plentiful…  mustard and turnip greens, kale, spinach, brazing greens and lettuces. Kenny will have green onions, radishes, turnips, sweet potatoes, cabbage, […]

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Valarie Russell on November 8th, 2016

Any fresh vegetable combination will work; these are just my picks. I hope you enjoy as much as we do. I use Primo Oil’s 18-year Balsamic vinegar, it’s amazing.   2 red bell peppers, cut into 1 1/2-inch-thick pieces  Butternut squash, cut into 1 1/2 -inch pieces 1 head cauliflower, cut into 1 1/12-inch pieces 1 […]

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