This would be the perfect weekend to make this recipe, you can pick up everything you need for this recipe at the New Albany Farmer’s Market this weekend. Start by picking up your fresh beef at 3D Valley Farms, then stop by Sycamore Creek Herbs for your fresh herbs, then visit us at Russell Veggies [...]
I wanted to make something savory and packed with flavor, enough to be a meal all on its own. Acorn squash has 145% of your daily recommended intake of Vitamin A, along with Vitamin C, B, folate, and a hefty dose of beta carotene! Add in the black beans for protein, the tomatoes as an [...]
Continue reading about Southwest Stuffed Acorn Squash with Cotija Cheese
Have you ever walked around the produce section of your local store and located the display of recipe cards? The purpose of this is to make their customers purchase more, and it works well if customers pick them up and buy the ingredients used to complete the recipes. Well, last fall I was at Meijers and noticed [...]
Have you ever eaten a kohlrabi? These little sputnik-shaped vegetables come in green or purple, can be eaten raw or cooked, and taste a lot like broccoli stems. The word kohlrabi is German for cabbage turnip. Kohlrabi was a “featured” produce in our Basket of the Week on last Saturday, this is one of our [...]
This is the classic “French Onion” soup we know and love. With it’s cheesy, toasty top it’s decadent and delicious on a cold winter’s night. It’s much simpler to make than you might think, yet will be a special treat by all who consume it. I used our wonderful “Candy” onions for this and what [...]
Let’s get something straight: eggplant parmesan is delicious. Nobody’s contesting that. But is it the only way to enjoy eggplant? Eggplants are in peak season right now and there’s more to them than just making eggplant Parmesan. Eggplants can be grilled, steamed, roasted or baked. Next time you stroll through the farmer’s market and happen upon [...]
Today at the New Albany Farmer’s Market we features Swiss Chard. I have been posting a few recipes on the web sight using Swiss chard and thought it would be a good idea to have a “feature” item this week. We brought lots of chard and enjoyed talking with customers on the nutritional values it provides and [...]
Once you try this you will be making a stop at the New Albany Farmer’s Market weekly for your favorite new dish. This is so delicious, and such a quick and easy side dish to make, give it a try! 1 large bunch of fresh Swiss chard 1 small clove garlic, sliced 2 Tbsp olive oil [...]
