It’s time for the WINTER MARKET to begin and it looks like the weather will be proof of that. Market hours are from 10-12 on Saturdays now.
We will have plenty of Winter Squashes… butternut, spaghetti and acorn. Greens will be plentiful… mustard and turnip greens, kale, spinach, brazing greens and lettuces. Kenny will have green onions, radishes, turnips, sweet potatoes, cabbage, red potatoes, peppers, “Candy” onions, limited cauliflower and broccoli. Some apples will still be available on Saturday. Great time for pie baking and apple butter making!
Don’t forget to pick up your farm-fresh, free-range eggs at the market… watch our Facebook page for a special offer this weekend. Come early or pre-order to make sure you get the items you need. We have plenty of our homemade goodies available, but they are available by pre-orders only this weekend. Thanks for supporting us with your purchases.
Have a great week, hope to see you on Saturday,
Val & Kenny
