It’s Fall, and the produce has changed but for the better… Broccoli and cabbage will be ready this week for harvesting. It’s time for all the great fall squashes ~ acorn, butternut, kabocha (aka buttercup) and spaghetti. Sweet potatoes are available along with apples! Apples available this week… Gala, Mutzu and Golden Delicious. Kenny still […]
In case you haven’t already heard, Kenny and I have some bittersweet news to share…. we’re finally retiring. It’s hard to put my feelings into words, but we want to sincerely thank you all for supporting our small family business over the years. We couldn’t have, and wouldn’t have done this for so long without […]
Fall is almost here… but the weather this week wasn’t feeling much like fall. Produce has changed but for the better… Broccoli and cabbage will be ready this week for harvesting (looks like broccoli is a bit small, but we’ll have a few.) and it’s time for all the great fall squashes ~ acorn, butternut, […]
This recipe is incredibly easy to pull together, and although it takes about an hour to make, most of that is hands-off baking time, and there’s only about 5 minutes’ worth of prepping and chopping. Simply slice the squash in half, scoop the seeds, and pop it in the oven for 20 minutes to soften […]
Fall is almost here… and the weather this week was feeling much like fall. Produce has changed but for the better… Broccoli and cabbage might be ready this week for harvesting (looking more like next week) and it’s time for all the great fall squashes ~ acorn, butternut, kabocha (aka buttercup) and spaghetti. Sweet potatoes […]
As summer comes to a close, squash once again makes its grand appearance at the farmer’s market. And, if you ask me, it’s never too early to get back into squash season. Sweet, hearty winter squashes are my favorite because they’re so versatile – they’re great in soups, hashes, and especially curries. Even better, they’re […]
Back at the market this weekend…sweet corn and home-grown tomatoes…heirlooms as well as Kenny’s red ones. We will have kale for your greens this week, also… green beans, red potatoes, beets, okra, cucumbers, zucchini, yellow squash, eggplant and a variety of peppers. Winter squashes and sweet potatoes will now be available. Turnip for some of […]
What is a Thai eggplant? It’s a dinky little eggplant, and if you lop off the top and quarter them, they make a great ingredient in many dishes. Try this simple and delicious Thai eggplant recipe. 8-10 THAI EGGPLANT (quartered) 1½ cup ONION (chopped) 1 cup RED BELL PEPPER (chopped) 4 cloves GARLIC (finely chopped) […]
