cucumber salsaA little different salsa that is quick and easy to throw together as well as delicious.  It’s a good way to use up some of those cucumbers that are so plentiful this time of year.


2 medium seedless cucumbers, peeled and diced

1 jalapeno pepper, seeded and diced

1 small red onion, diced

1 tablespoon minced garlic

2 medium tomatoes, diced

2 tablespoons lime juice

1 teaspoon minced fresh parsley

2 teaspoons minced fresh cilantro

1/2 teaspoon dried dill weed

1/2 teaspoon salt

In a medium bowl, stir together all of the ingredients. Cover and chill in the refrigerator for an hour or so. Serve with tortilla chips.




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