This year’s market is off to a great start… thanks for everyone who braved the rainy weather and visited us this past Saturday. This week we will have more greens available… spinach, kale and mixed baby lettuce. Kenny will have asparagus, rhubarb and may even more radishes this week. We are cutting fresh mint too. […]
Our daughter-in-law, Deanna, makes Manicotti for her family often and was sharing her recipe a couple weeks ago. It sounded great and was definitely something I had never tried to make before, so I tried my hand at it this week. I tweaked her recipe a bit, mine is a meatless version but you could add ground beef, […]
