A watermelon radish is, on first glance, a plain greenish-white root. But slice it open and it reveals a stunning fuchsia interior. We love their mild flavor in this simple salad. 2 watermelon radishes, peeled, quartered, and sliced 1/2 cucumber, halved and sliced 3/4 cup dill fronds 1 small purple onion, thinly sliced 1/4 cup […]
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