We will be in front of Carr’s BBQ in Floyds Knobs this Saturday morning; 8:00-12:00. Stop by for your weekly fresh produce. It’s time for fall produce… winter squashes are starting. Please remember pre-orders should be received by noon on Friday and picked up Saturday morning by 11:00. Only two more weeks remain for us […]
Continue reading about Russell’s Roadside stand open this Saturday…
Mom always told you to eat your greens. Braising greens are a mix of greens that include kale, chard, collards, mustard, bok choy, raddichio, and turnip greens. They’re really great because you get several varieties of dark, leafy, chock-full-of-vitamins greens that are so versatile. Plus, they’re delicious – each bite bursts with flavor and texture. […]
