Kenny will once again be set up and selling his wonderful produce this Saturday at his new location…

Carr’s BBQ and Market ~ 3700 Paoli Pike, Floyds Knobs, from 8-12 or sold out.  Look for the beautiful new Fresh Produce sign.

Beginning this week we are introducing something new… Vegetable of the Week”. Stop by and learn more about the vegetables Kenny grows and learn new ways to enjoy them. We will feature a recipe on the website, as well as have a few different recipes for you to pick up. 

Featured this week… Swiss chard

This week we will also have  limited amounts of  broccoli, cauliflower and peas available. But, we’ll have plenty of green beans, green onions, cabbage, kale, mustard greens, collards, elephant garlic, zucchini, yellow squash, beets, cucumbers/pickles and home grown red ripe tomatoes… maybe even a few heirlooms too.  There might even be a surprise or two awaiting you.

Stop by and pick up some fresh goodies and chat for a while. Some of our home-made items are also available inside Carr’s BBQ if you need anything. Fresh free-range eggs are always available at Carr’s as well.

Looking forward to seeing you,

Kenny & Val


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