Back at the market this weekend…sweet corn and home grown tomatoes…heirlooms as well as red, yellow & cherry tomatoes.


Swiss chard is currently on hiatus, but may be returning in a few weeks (too much cutting, I believe).  We will have plenty of kale for your greens this week.  Also… green beans, new potatoes, beets, okra, cucumbers, zucchini, yellow squash and eggplant. Kenny will be bringing more small candy onions and a wide variety of peppers. Winter squashes and sweet potatoes are slowly making their way onto the tables.


Peaches are just about done for the season, we will have enough for our baskets and more for the table. “Faith”, table grapes are ripe and tasty, a few more available this weekend. We may even have a few white grapes Saturday as well. Apples are just a week or so away… and they are looking awesome this year.


We now offer our “Baskets of the Week” every Saturday. If you are in need or want one please email me by noon Friday,  The prices remain the same as in past years…$16 for the small ones and $32 for the half bushel size. It takes lots of planning to make these happen, they are done fresh Saturday morning and are pre-order only. Please remember that pre-orders should be picked up by 11:00.


We will have more of our homemade goodies along with Kenny’s Grilling Planks and Blackening Spice. 


Don’t forget to pick up your farm-fresh, free-range eggs while available, just a reminder that we sell out early.


Have a great week and we will see you on Saturday,


Val & Kenny

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