meet me at the farmers market

It’s here… more sweet corn at the market Saturday.  We’ll also have home grown tomatoes, beets, cucumbers, kale, Swiss chard, cabbage, zucchini – green and golden, yellow squash, bell peppers, green beans and new potatoes. Kenny will be bringing plenty more candy onions this week.

Peaches are ripe for the picking and would make a great cobbler for this weekend’s dinner. We will also have more blackberries this Saturday.

We now offer our “Baskets of the Week” every Saturday. If you are in need or want one please email me by noon Friday, val@russellveggies.com.  The prices will remain the same as last year…$16 for the small ones and $32 for the half bushel size. It takes lots of planning to make these happen, they are done fresh Saturday morning and are pre-order only.

We will have more of our homemade jams and jellies along with Kenny’s Grilling Planks and Blackening Spice. Pickled beets, dilly beans and pickles are back for the season too.

Just a reminder that we have been selling out early… Don’t forget to pick up your farm-fresh, free range eggs while available.

Have a great week and we will see you on Saturday,

Val & Kenny

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