Back at the market this weekend… sweet corn and home grown tomatoes… a few heirlooms, red and yellow. Kenny has some canning tomatoes available if you need any for your home canning this year. Please let us know so we can bring them for you.
Swiss chard is currently on hiatus, but will be returning in a few weeks (too much cutting, I believe). We will have plenty of kale for your greens this week. We will also have green beans, new potatoes, beets, cucumbers, zucchini, cabbage, yellow squash, green peppers, and eggplant. Kenny will be bringing plenty more candy onions and a wide variety of peppers. Also available on Saturday fresh celery, parsley, basil and some mint.
Peaches are just about done for the season, we will have just enough for our baskets this week. Watermelons are ripe and tasty and we will have a few more this weekend. Apples are just a few weeks away… and they are looking awesome this year.
We now offer our “Baskets of the Week” every Saturday. If you are in need or want one please email me by noon Friday, val@russellveggies.com. The prices will remain the same as last year…$16 for the small ones and $32 for the half bushel size. It takes lots of planning to make these happen, they are done fresh Saturday morning and are pre-order only.
We will have more of our homemade goodies along with Kenny’s Grilling Planks and Blackening Spice. I also still have a few fairy wands available for your patio plants or indoor pots.
Don’t forget to pick up your farm-fresh, free-range eggs while available, just a reminder that we sell out early.
Have a great week and we will see you on Saturday,
Val & Kenny
