It’s the Saturday before Thanksgiving and we will have some fresh herbs available, weather permitting… sage, parsley, rosemary, mint and oregano this weekend along with fresh celery. We will have cabbage, onions, white potatoes, sweet potatoes, tomatoes, fall/winter squashes…acorn, spaghetti and butternut; everything you need to complete your Thanksgiving dinner. Our fresh baby lettuce will be cut and ready this weekend… we will have Red Sails and European Mix varieties this week. Plenty of greens too; Swiss chard, kale and spinach as well as some turnips with tops, beets and mustard greens.

Don’t forget your farm-fresh, free-range eggs at the market… just a reminder, we have been selling out each week so come early or pre-order to make sure you get them.

Something a little different this weekend as well… we will have Mistletoe. Kenny and his buddy Lee harvested some for the holidays, pick some up for your holiday decorations.

Thanks for supporting us with your purchases at the market,

Val & Kenny

P. S.  Honey will be at the market this weekend.  My friend Valerie Shealy will be there with local honey, fresh from farms in Starlight and Floyds Knobs Indiana.  She may also have some other items you would enjoy, stop in for a visit and check out her provisions.

Shealy Farms ~ Floyds Knobs, Indiana

Leave a Reply