Valarie Russell on July 28th, 2011

My sister, Stephanie, found this recipe in her latest issue of Bon Appétit magazine; she knew we were featuring eggplant this year at the Indiana State Fair so she passed it on to me.  I finally located the za’atar spice from Seattle’s marketspice.com (my niece, Amanda, lives in Seattle and turned me onto this awesome […]

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